a lipton recipe!! i can no longer find lipton soup mixes, so their recipes are gone, too. i have been using knorr dry soup mixes and they have worked just fine in all my lipton recipes.
4 chicken breasts, cubed
1 envelope dry vegetable soup mix
1 C milk
1 C water
4 oz cream cheese, cubed
1. Brown chicken in canola oil in a large skillet. Remove from heat & keep warm.
2. Blend soup mix with milk & water. Bring to a boil.
3. Stir in cream cheese until melted. Add chicken back into skillet and cook until hot, about 5 minutes.
Serve over hot cooked noodles or rice, or with biscuits.
*usually i add some frozen mixed veggies or broccoli before i stir in the cream cheese because, let's be real, the dried veggies in the soup mix are in no way any kind of vegetable serving!
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